Authentic and Elegant
World class Country Restaurant & Bar
Our breakfast buffet is open from 8:00 am to 10:00 am and is also open to visitors and everyone who’s hungry. The price per person is 2,500 ISK. See a list of the wide range here.
If you wish to have breakfast before 8:00 am, please contact the lobby.
In our kitchen, we bake all our bread and make our own jam and marmalade. We also make our soups, sauces, and desserts from scratch, and most of the bread toppings are homemade too.
If you have special requests for breakfast before 8:00 am, please contact a member of staff at the front desk.
Our menu is available daily from 12:00 to 20:30. Our excellent fish soup for 2,900 ISK, plus other dishes from 3,900 ISK. See the menu below.
The dinner buffet is not available for the rest of October, except for guests who have already booked it.
Local fish and seafood are our specialties. Only a few places have as rich and generous fishing grounds as the settlement at Snæfellsjökull. Our friends, the local fishermen, provide our fish.
The fish we serve is the catch of the day that the local fishermen bring to shore at Snæfellsnes.
Langaholt is an ambitious fish restaurant with primary focus on local material from the Snæfellsnes peninsula. All our fish is provided by our friends, the fishermen in the area. At Langaholt we are known for our unique and fun approach using local ingredients, followed by great reviews and praise.
The main restaurant seats 50 persons, a smaller hall room on the side for 15 persons is also available
At Langaholt we are known for our unique and fun approach to using local ingredients.
Notice: Information on alternatives for vegetarians or food allergies should be forwarded on arrival or prior to ordering.
Menu
The dinner buffet is not available for the rest of October, except for guests who have already booked it.
Menu served daily from 12:00 to 20:30:
Our famous fish soup – 2,900 ISK
Vegetable soup – 2,600 ISK
Catch of the day – 5,100 ISK
Fish stew with rye bread – 3,900 ISK
Vegetable dish of the day – 3,900 ISK
Meat dish of the day – 5,600 ISK
Dessert – ask the waiter – 2,400 ISK
Our Philosophy
“We believe that no dish can be better than its ingredients and that the best ingredients are always local. As great cooking starts with great ingredients, great ingredients start with great farmers and fishermen”
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